Sirloin steak with baked truffle mac 'n' cheese.
Try to recreate utilising our American BBQ Kings of Seasoning blend.
Chinese Sesame Beef topped with Sesame seeds and served with boiled rice and pak choi.
Try to recreate utilising our Chinese Five Spice Kings of Seasoning blend.
Egyptian Dukkah coated crispy pork chops.
Created using our Kings of Seasoning Egyptian Dukkah Kings of Seasoning blend.
Homemade fish tacos with shredded red cabbage and sour cream, with a side of homemade guacamole.
Created using our Kings of Seasoning Mexican Manzanillo Fajita Spice.
Jerk Fish and Sweet Potato Coconut Curry
Try to recreate utilising our Jamacian Jerk Kings of Seasoning blend.
Turmeric Coconut Dal, Tandoori Style Tofu & Roasted Butternut Squash
Created using our Kings of Seasoning Indian Tandoori and Bengali Panch Phoran blends.
American BBQ Chicken
Created using our American BBQ spice blend.
Veggie Burrito Bowl
Served with sour cream and cheese, this dish is created using vegetables with our Cajun Spice blend.
Tandoori kebabs served with saag aloo and a chilli, garlic, ginger and coriander yogurt.
Try and recreate your own with our Indian Tandoori.
2 ingredient Flatbread
Created using our Middle Eastern spice blends Egyption Dukkah and Arabian Za'atar.
Simple Chilli served with Rice
Created using our Chilli Blend in our South American - Tapas Feast Recipe Kit.
Simple Chilli served with Rice
Created using our Chilli Blend in our South American - Tapas Feast Recipe Kit.
Mushroom Hoisin Wraps, Crispy Seaweed and 'Cheats' Chinese Pork
Created using our tasty and diverse Chinese 5 Spice.
Aloo Gobi with Spinach and Chicken Curry
Try and recreate your own with our Asian Fusion - Tapas Kit.
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